Garlic Storage Pot

Whole heads of garlic will keep for several weeks or longer when stored at room temperature in a dry, dark place (to prevent from sprouting) that is well vented. Since garlic's lifetime decreases once you start removing cloves from the bulb, the top of the lid is the ideal place to keep in sight remaining loose cloves. 3 small openings in the bottom ensure the contents are well vented. Stackable for space saving storage.

• Handcrafted in France since 1850
• Ceramic
• Easy care, dishwasher safe
• Guaranteed against manufacturing defects under 10-year warranty (from date of purchase) & does not cover damage caused by improper use

Use with: dishwasher

From freezer...

to microwave or oven.

Slow cooking, keeps hot.

Easy to clean, dishwasher safe.

Resistance Against Mechanical Shocks: During everyday use, there are many opportunities to bang a dish or a set of plates. Particularly resistant to shocks, our ceramic is even used in restaurants!

Resistance Against Temperature Changes: A dish or stewpot should be able to withstand wide variations in temperature. Our ceramics allow our products to be taken directly from the freezer to the hot oven (+250°C/500°F).

Resistance Against Fading Colors: Heat, the dishwasher or sharp instruments will all have an aging effect on a product. Our glazes are particularly resistant to the dishwasher and the most aggressive of detergents.

10-Year Guarantee

We are proud to offer products made from very high quality ceramic, which pass very rigorous quality control by our team. We are therefore pleased to offer a 10 year guarantee on all Emile Henry products. Our warranty covers any production fault or quality problem with the product when used in a normal domestic environment, and respecting the care and use instructions. Any variation in the finish of the item is due to the handiwork carried out in our workshops and does not alter in any way the culinary qualities of our dishes. Warranty not valid for commercial and foodservice use.

Register Your Product